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An Old Fashioned Thanksgiving (2008) IMDB rating: 6.10 Plot: Widow Maria Bassett (Helene Joy) and her 3 children have met hard times on their farm, it is especially apparent when it is not even a turkey for their Thanksgiving dinner afford. Oldest daughter Tilly (Tatiana Maslany) writes rich and estranged mother of Mary Isabella (Jacqueline Bisset), exaggerating their situation in a long letter. Isabella is offering the farm to help her and finds a soulmate in Tilly. However, Mary tries to help her mother angry, they made their financial problems.

find and download movie An Old Fashioned Thanksgiving for my iPhone

Actors: Atherton Ted,Barbuto Michael,Munroe Gage,Turner Kristopher,Drama,

Can I substitute bacon grease for lard?
I am making an old-fashioned cornbread recipe for Thanksgiving. It calls for a 1/4 cup of lard, which I cannot find anywhere. If I used bacon grease, would it be the same?

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Holy Moly yes. Back in the old days of the pioneers that is exactly what they would have done. I like to use bacon grease to make cornbread. When camping we always did.Take the bacon out of the skillet, leave the grease. Pour in batter and place skillet in the coals of the campfire.

Charles C | Nov 19, 2009

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yes
Kristy | Nov 19, 2009

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Sure! I would make make your recipe now and see how it tastes first,but it it tastes wierd try another recipe.
Never know unless you try.
Princess of a King | Nov 19, 2009

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You could use it just make sure you add a litle extra sugar to balance out the salty flavor from the bacon grease
GH LIASON FAN | Nov 19, 2009

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Oh that sounds GOOD! This is pretty much lard with a huge flavor component.
musicimprovedme | Nov 19, 2009

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Not for sweet pastry stuff, like pie crust. But for browning meat it’s fine. Might be too strong a taste for cornbread – have you any butter ( not margarine ) handy? That could work.
Good luck.
whoknew | Nov 19, 2009

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No, it will NOT be the same. You can find lard near the butter in any good supermarket. If you don’t see it, ask someone.
David R | Nov 19, 2009

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please do it would taste so good!
Butterfly2Kiss | Nov 19, 2009

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Yes, you can use bacon grease in cornbread recipes…Better yet, add some ground, cooked bacon bits while at it, add a dash of sage, (ground works well if you don’t have fresh) and a dash of pepper, for a more savory instead of sweet cornbread. This is particularily good w/ fowl.
Tira A | Nov 19, 2009

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I’m guessing that would be perfect for the cornbread recipe! My grandmother used to use left over bacon grease for lots of things. It was especially great for frying eggs. But back to your question… I’d definitely use it for that, it’s going to taste AMAZING!
Lainey | Nov 19, 2009

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no,bacon will give the corn bread a smokey taste ,lard is tasteless , I use Tenderflake lard

http://www.tenderflake.ca/Forms/home.asp x
Eagle Eye | Nov 19, 2009

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It certainly would work, but be aware your cornbread will have a distinctive bacony flavor – I’ve done that and it’s actually quite tasty. Just don’t forget it’s pork fat – you know too much of that isn’t good for ya. And add a pinch of ground sage and another of garlic and a quarter teaspoon of onion powder.
wmayers99 | Nov 19, 2009

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Lard is rendered fat; that’s what bacon grease is, just less refined. Go for it! It’ll add taste.
Robert S | Nov 19, 2009

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never totally different texture
Barbara | Nov 19, 2009